Did you say soy was bad for me? Why?
Posted by: tessa in Essential Health, Essential Steps, WellnessSo, eating Soy is bad for me? Why?
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We receive many inquiries from our clients about Soy. One dear friend drinks soy milk as often as she can hoping it will assist her body with healthy aging.When in fact it is quite possibly speeding up her aging process.
There are many, many studies available to offer another view. The following comes from Dr Mary Eng and Sally Fallon in their book Eat Fat Lose Fat.
Today, many dieters try to meet their health requirements by eating foods based on soy, promoted as beneficial in many popular books and weight-loss plans. However, soybeans contain several toxins, and high-temperature chemical processing adds many more. As early as 1972, a soy-industry textbook (Soybeans: Chemistry and Technology) listed a number of well-documented toxic effects from soybeans—everything from endocrine disruption to undesirable changes in many organs.
The most serious problem with eating soy while you’re trying to lose weight is that soy is a goitrogen, that is, it depresses thyroid function. When your thyroid gland malfunctions, you tend to gain weight even when you eat very little. Dr. Dan Sheehan and Dr. Daniel Doerge, government researchers at the National Center for Toxicological Research, discovered that the anti-thyroid component of soy is the isoflavones or phytoestrogens, which inhibit the synthesis of thyroid hormone. All soy foods, including tofu, soymilk, protein bars and meal replacements, contain these thyroid-inhibiting isoflavones. In 1999, these researchers actually wrote a letter urging FDA to require a health warning on soy foods, rather than the health claim the agency eventually approved.
Soy foods also contain anti-nutrients known as phytic acid which blocks mineral absorption, and enzyme inhibitors that block the enzymes needed for protein digestion.
Reading labels is very useful especially when it comes to soy. Over the years we have removed soy from our diet and happily so.If you would like to learn more about this topic, the book, The Whole Soy Story: The Dark Side of America’s Favorite Health Food, is a must read. This is an area that one is best served as a Self-Health sleuth!

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